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Oyster; where, how and when to find, breed, cook and eat it

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Oyster; where, how and when to find, breed, cook and eat it

description

Summary

With: [Hayward, Abraham] The art of dining. London, 1853.
LAC ecr 2019-02-14 update (1 card)
LAC rwp 2019-02-15 review
LC Review of LAC Completed/Approved 2019-02-19

date_range

Date

01/01/1861
person

Contributors

Murray, Eustace Clare Grenville, 1824-1881.
create

Source

Library of Congress
copyright

Copyright info

Public Domain

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